Ok, the name of the thread is self explanatory. Let's see who answers this first one quickest.
1. What was the first micro-nutrient to be added to a food product to fortify that product and prevent nutritional deficiencies of this important nutrient?
2. What was the word "vitamin" or "vitamine" meant to abbreviate? Hint: It's two words combined.
Your prize? Show off your google skills.
The questions will get tougher and tougher and if you guy's aren't up to it I'll be sore ashamed